Guava Lime Cooler

This is another bindass cooler that I have recently discovered from a cookery site. I was hesitant at first to try it as I hate pulpy drinks and also until tasting our homegrown ones,hated guavas too. But recently we had (what we could euphoriacally call) a glut in guava production in the garden and we were looking for ideas to use the fruit in other ways than the only way we know-as a sliced fruit.Sliced fruit was alright when we got just one or two fruits from the tree a day but when it started producing more(touchwood) something special was called in for.

I put all my hesitations aside and tried the cooler recipe and OH MY GOD! - what a marvel it was. Guava,lime and that little of teaspoon honey added together,gives a heavenly taste to this cooler and it was not pulpy at all.

It is very easy to make too --
1.Cut the guava fruit into quarters and grind it coursely so that the flesh is ground but not the seeds.Sieve the ground mix with water separating the seeds aside(you can add in water as much as you want;I hate pulpy juices so I added water liberally).
2.Add a whole lemon's juice,a teaspoon of honey, a spoon of sugar(as per your taste) and little pinch of salt and mix thoroughly.
3.Serve.

This is an absolutely delicious drink and if you have not tasted it until now, please do make an effort and try it the next time you have the opportunity to lay your hands on some guava. You will be ever grateful that you tried, just like me :) .